For the Foodies…

As you know, I thoroughly enjoy taking pictures of my food. If something looks delicious, or I just know it’s going to taste amazing, I like to capture the moment! I don’t post them all because honestly, I don’t want to be that annoying BUT as I’m going thru my phone this morning, I’ve come across a few plates that really deserve some air time… So here’s a breakfast, lunch & dinner wrap-up for ya from some local favorites!

20161207_085550This classic breakfast sandwich comes from none other than the infamous Frank’s Deli in Asbury Park. There’s just something about that egg, meat & cheese combo that completely covers all the bases. I strayed from the typical Jersey pork roll, and went with the ham (it sounds healthier, doesn’t it?) but the flavor satisfied just the same. And that lightly grilled roll was worth every poppy seed I had to pick out of my teeth 😉

20161207_085637This right here is one of the best lunches I’ve had in ages… The Lobster Cobb Salad at Toast in Asbury Park went way beyond my wildest expectations. First of all, it’s gigantic. Secondly, everything is incredibly fresh & the lobster chunks were to die for. Topped with a small drizzle of the Poppy Dijon Vinaigrette, I’m embarrassed to say, that I devoured the entire bowl. This really is a great twist on a classic salad.

20161207_085713I’m giving the chef special kudos for this dinner I enjoyed at Yvonne’s in Neptune City.  I had a craving for scallops, but wasn’t in the mood for the way it was offered on the menu.  I did like the sound of the Mediterranean Pasta however, so I asked if I could have these pan-seared Thai Sea Scallops added to that dish instead (I apologize… I know I’m a pain!).  But they happily accommodated my request and I was able to enjoy the shellfish I wanted atop a delicious combo of penne, sun-dried tomatoes, kalamata olives, roasted red peppers, spinach, garlic, feta and olive oil.  OMG – Yum!!!

I wouldn’t recommend eating all 3 of these meals in the same day unless you have the metabolism of a teenage boy, but rather, spread them out & treat yourself to several glorious days of delectable eats!

Frank’s Deli:  1406 Main St, Asbury Park, NJ, (732) 775-6682

Toast:  516 Cookman Ave, Asbury Park, NJ, (732) 776-5900

Yvonne’s:  1311 Route 35 South, Neptune City, NJ, (732) 775-9004

NCL Breakaway… Beautiful Ship, but the Extras Can Add Up!

screenshot_2016-11-28-12-07-58-1

Three weeks ago today, I woke up to this beautiful sunrise from my balcony on the Norwegian Breakaway. This was a last-minute booking, as my husband had to work, but my 10-year old son was off from school so I decided to take advantage of his vacation days & hit the high seas!

Departing from New York City, the Breakaway is NCL’s newest & largest member of their fleet. Sailing with almost 4,000 passengers, this is the biggest ship I’ve been on & I was worried that I’d spend most of my week clutching the map. I was pleasantly surprised however, by the ship’s easily navigable layout. And the crowds only became a problem when looking for the ideal lounge chair up on the pool deck or when trying to get on or off the boat (we spent almost 1.5 hours in line to get off the ship in NYC!).

There were several promotions available when I booked this sailing, however they did not apply to the “Balcony Guarantee” category we selected because of its great price. For almost double the cost of our reservation, I could have chosen our specific balcony cabin location & received 2 of the following free perks: 3 dinners at their “specialty” restaurants, an all-inclusive drink package, free wifi or prepaid gratuities. Honestly, when traveling with a 10-year old, I really didn’t think those upgrades would be worth the extra cost, so I stuck with our base fare of $649 per person and hoped for the best.

We did ok with our cabin assignment… On a “Guarantee,” the cruise line picks a cabin for you, in the category you select or higher, and you’re notified of the cabin number a few days before sailing. We ended up on Deck 11, which was very centrally located, but all the way forward on the port side. No complaints… it had a balcony and that’s all I really wanted for this trip! Our cabin attendant, Ruby, was wonderful and the little extra walk to the very front of the ship was not a big deal (and always made it easy to find our room!).

Unfortunately, to really experience all this ship has to offer, you need to shell out some extra cash, and be prepared to make reservations for everything – even the shows! The promos that NCL was offering clearly would have enhanced our experience, but we kept to our budget and still managed to have a great time. Here’s my take on whether the promotional perks that I skipped were really worth it…

DINING – There are 3 complimentary main dining rooms on this ship, each with a different atmosphere, but all offering the exact same menu. There is also a huge buffet restaurant on Deck 15 with food literally available all day long. I have always been pleased with the quality & selection of the food in these “inclusive” venues without feeling like I had to spend extra money to get a better meal at one of the specialty restaurants. On this cruise, however, I was a little disappointed. The buffet was very good & full of options, but the dining room meals were just ok and the service was spotty at times. The menu lacked creativity & variety and there were several nights that I couldn’t really find anything that appealed to me. I truly look forward to my evening meal on a cruise (it’s the actual highlight of my day… can you say “foodie”?), but many nights here I was disappointed.

20161112_095915

La Cucina, the beautiful Italian specialty restaurant.

The specialty restaurants (some being a set price per person, others with an a la carte menu) received rave reviews and the selections all looked delicious. There were options for steak, seafood, teppanyaki, sushi, Brazilian, & Italian (which I was tempted to try as the prices weren’t too bad, but I couldn’t get a reservation 😦 )We did try the sushi restaurant for lunch on our last day & it was amazing.

Bottom line:  If you want to eat well on this ship, (and by that I mean quality, not quantity), pick the specialty restaurant promotion or purchase one of the dining packages & make all of your reservations online before you leave, to insure entry into your favorites.

DRINKS – This area was interesting to me. On every cruise I’ve been on, there have always been an abundance of waiters walking around trying to take your drink order. As soon as you walk on the ship, they are usually pushing the “drink of day” and I usually get one… lol! Not the case here. No welcome drink as you boarded, no waiters to be found in the pool area, and in the dining rooms I was only approached once. Now that so many people are opting for the all-inclusive drink package, apparently they’re no longer hungry for that money. So for those of us who would like to have a drink here and there, and actually pay their outrageous prices, you’ll have to find a bar & wait in line.

Bottom line:  If you get the drink package, you’ll have plenty of places to wet your whistle. There are uniquely themed bars for martinis, beer, whiskey, margaritas and more. But the all-inclusive packages are pricey… averaging around $400 per person for the week. However, a single glass of red wine was over $10, so you’ll make your money back in no time. It truly depends on how many days you’ll be on the ship (vs in port) and how much you think you’ll drink each day. To me, this one is still a toss-up.

WIFI – We sailed on Carnival last year and paid approximately $60 for 120 minutes of internet access. It was fine… no file size limits and easily trackable minutes. This ship only offered “per megabyte” plans, not minutes, or you could purchase an unlimited plan for $210 for the week (almost 1/3 the cost of my cruise!). I finally broke down on the 4th day & bought the 300mb plan for $59, but was afraid to upload any pictures or even scroll through Facebook or Instagram for fear of using up all my MBs!

Bottom line:  If you need to keep in touch with the outside world, this perk may be worth it, or plan to cough up over $200 to stay connected.

GRATUITIES – This is that little bill that they tack on to your account each day to cover the tips of all the people who serve you during the week.  In the old days, they gave you actual envelopes that you filled with cash and handed directly to those people providing you with the service. Now it’s simply charged to your account, at the rate of $13.50 per person, per day. For a 7 night cruise, we paid $189. If you’re not happy with this amount, you can go down to Guest Services and have it adjusted, but then you’d really just look like a big jerk. 😉

Bottom line:  This is a set fee, so you know the cost right from the start. It would be the least valuable add-on offered, but if you didn’t need the wifi or you aren’t big drinkers, it’s a nice perk.

20161109_140032

In front of The Breakaway in Nassau.

All in all, we had a great time… our trip was fairly low-key, focusing on activities for the kids (although none of the kids we met were overly thrilled with the kid’s club) and not participating in too much of the ship’s nightlife. The itinerary was unfortunate as our beach day at NCL’s private island was cancelled due to damage from Hurricane Matthew & our late arrival into Nassau only gave us a few cloudy hours of beach time on shore. Our best day was in Port Canaveral, FL when we chose to just stay on the ship & enjoy the less crowded pool areas.

As for NCL’s concept of “Freestyle” cruising, I’ve realized after taking this trip, that the structure & formality of a traditional cruise vacation is something I actually enjoy! I missed getting dressed up for dinner, getting to know my servers in the dining room, looking forward to each meal without having to make a reservation or pay extra & being able to decide last-minute if we wanted to attend the main nightly show (at no additional charge!). As for the food, I certainly ate my fair share, but I just didn’t find the high-end options in the dining rooms that I’m used to.

Bottom line: This is a gorgeous ship with tons to offer. The public areas are beautiful and everything is new and spotless. Kids will have plenty to do during the day, but if they’re not into the Kid’s Club, finding something to do at night will be a bit of a challenge. For the adults, there seem to be enough bars, shows and of course the casino, to keep everybody busy. Our particular itinerary wasn’t great, but the usual route should be adequate for most. Don’t rule this one out, especially with the convenience of leaving from New York, but it’ll be tough to find a bargain if you want to take advantage of all this ship’s extras.

This slideshow requires JavaScript.

 

Discover the Taste of “Tropicali” at Fins!

img_20160917_124327As the weather gets colder and the days get shorter, I’ll do anything for a little taste of the tropics. Thankfully, there’s FINS. With locations in Bradley Beach, Point Pleasant & Sea Girt, Fins offers their own “tropicali” cuisine, featuring a blend of flavors borrowed from Southern California, the Pacific Rim & various tropical islands. Whether you dine-in & enjoy their surf-themed decor, order take-out, or have your meal delivered, you don’t want to miss these tropically inspired tastes.

 

screenshot_2016-10-24-18-08-10-1As a creature of habit, when I find something I like, I tend to stick with it. I originally became obsessed with this “S-Turn Burrito” and ordered it exclusively for many months. The crispy chunks of coconut-sesame battered white fish, mixed with grilled pineapple, cheese, black beans and Sriracha sauce was my be all, end all. The fresh chips and my favorite salsa were just an added bonus.

img_20150921_132100
But one day I decided to branch out… The “Cloud Break” caught my eye as I love codfish and the sound of a “cilantro coconut cream sauce” seemed almost heavenly. Well I was right, and a new favorite was born. You can’t go wrong with adding peppers, red onions, avocado, pico de gallo and cheese to the aforementioned ingredients and then rolling it all in a lemon cilantro tortilla. Total yum.

img_20160804_141030

Then there are those days when you just crave a certain ingredient. One day it was shrimp and I ventured out “Somewhere in Jamaica” and had this spicy wrap put into a “Soup Bowl” for fun. It’s important to note that all of Fins’ burrito/wraps/salads are also available in this yummy tortilla bowl at no extra charge. Spicy grilled Caribbean shrimp, romaine lettuce, chunks of mango, pico de gallo, black beans & mixed cheeses combined to form this bowl of deliciousness.

img_20160926_142619When I’m feeling a bit on the plump side, I opt for this gluten-free favorite called The Bali Bowl. It features coconut steamed vegetables & grilled chicken, drizzled with a sweet Thai chili sauce over TropiCali rice with a side of blue corn chips. I always feel a little healthier when I eat it (since it doesn’t have any cheese… lol) but it certainly doesn’t lack any flavor or leave me feeling hungry.

 
img_20160720_131020Another “light” option is the Oahu Wrap (again pictured in the Tortilla Bowl, but comes standard in a spinach wrap). It features the most delicious piece of teriyaki-seared tuna served with sliced avocado, a mix of black beans, chunks of mango, Mandarin sesame slaw & romaine lettuce. If you’re a big tuna fan, this one will not disappoint.

 

2016-09-17-13-05-15For those who are not so adventurous (like my 10-year old son), this “Tahitian Fish & Chips” is a tried and true favorite. Crispy coconut-sesame fish fingers are served with Fins tortilla chips and a side of Wasabi Passion dipping sauce. It’s a good size portion, even for an adult… I’ve rarely seen any leftovers from this one. 🙂

 

This review is long overdue as we’ve been devouring Fins’ amazing food for years. Our crew at On-Site Computer Service in Ocean Grove enjoys a quick delivery from the Bradley Beach location several times a month!  But remember…the items shown here are only a few examples of the delicious offerings at Fins.  Check out their full menu or stop in to one of their 3 locations to get the “tropcali” feel for yourself!

www.finsusa.com

120 Main St, Bradley Beach, NJ 07720
(732) 897-8600

2701 Route 88, Point Pleasant, NJ 08742
(732) 458-3200

Sea Girt Square, 2100 Highway 35, Sea Girt, NJ 08750
(732) 359-8210

Breakfast Worth the Wait in Asbury Park

screenshot_2016-09-26-06-37-06-1

I love going out to breakfast (or any meal really), but there’s something about that late morning meal on a weekend that I especially enjoy. This week I returned to “Toast,” a spot that I had tried a few years ago that was good, but hadn’t really left me ohhhing or ahhhing at the time. Well, I’m happy to report that certainly wasn’t the case yesterday!

screenshot_2016-09-26-10-20-02-1Arriving at prime time on a Sunday morning (around 10am), we were told there would be a 15-20 min wait. Luckily, they take your cell number & text you when your table is ready, so you’re free to roam around Asbury Park while you’re waiting. Once we got our call, we were seated quickly & handed the delicious menu to peruse.

I immediately spotted the Eggs Benedict, of which they offer a few varieties including a Crab Cake version (which I saw pass by several times) and a Smoked Salmon Benedict, which I always adore. Yesterday however, the highlighted “Huevos Rancheros” caught my attention. I love this dish and you just don’t see it very often, so my selection was easily made.

img_20160925_112029The food took a little while to arrive, but we enjoyed the bustling atmosphere and our warm drinks (a tasty Pumpkin Spice Latte for me) while we waited.  And it was worth it…  My two over-easy eggs, covered in Mexican cojita cheese, sat upon a crispy tortilla surrounded by a delicious variety of beans, tomatoes & fresh cilantro. Every bite was a treat. My son devoured a giant Belgian waffle topped with fresh strawberries, and my friend enjoyed her “Bacon & Brie” omelette. Delish!

Toast is only open for breakfast & lunch, but the menu offers a wide variety of options, and all items are available all day. I can’t wait to go back & try the “Lobster Cobb Salad” and I’m sure that the “Smoked Salmon Benedict” will also end up on my plate before too long!

Toast is located at 516 Cookman Ave in Asbury Park, NJ.
Current hours are Wednesday thru Monday, from 7:30am to 3pm.  During the off season, they are closed on Tuesdays.

Visit their site for the full menu (www.toastasburypark.com) and their Facebook Page for daily specials and more!

Wearable Treasures!

11-22-04 011

What souvenirs do you buy when traveling? T-shirts? A shot glass? Christmas ornaments? In addition to picking up a small piece of local artwork, I almost always come home with a piece of jewelry. It could be a ring with a stone native to the area, a high-end piece that I found for a great price, or a simple beaded bracelet from a local vendor on the beach. In any case, I love having a unique jewelry design that I can wear as a memory from each trip.

I recently came across a line of bracelets that was based on this very premise… Melanie Vandersluis began collecting bracelets from each of her travels. After a 7-week trip to Israel, France & Greece, she came home and decided to turn this passion of hers into a business.  Melanie Audrey, her Montreal-based company, creates beautiful, hand-crafted bracelets using natural stone beads or sturdy paracord designs. Each comes with its own unique story based on the people and places she’s encountered while traveling. Click HERE to read Melanie’s story 🙂

I have to say it took me a while to put my order together because I wanted them all! My first choice, however, was an easy one. Santorini, Greece is currently at the number one spot on my travel bucket list, so the set of Santorini Stacks was a no-brainer! Featuring 4 separate bracelets, each with Picture Jasper stones around the back and then one each of Larvikite, Clear Quartz, Larimar & Lapis Lazuli on front. Each stone has a wonderful meaning and worn all together, they are perfect!

Screenshot_2016-08-26-09-48-03-1

My general love of travel drew me to the Passport Wanderer. Made with 2 kinds of Jasper beads & Larvikite, these healing stones look great and the story sounded like my own personal fantasy (even though it’s written from a man’s point of view… lol!)

This is a great, neutral starter and would mix nicely with any of the other bracelets in this collection.

 

Screenshot_2016-08-26-09-46-38-1My final pick was the Heart of Gold bracelet… created for the kind of person that everyone should aspire to be. I’ll be keeping this one for myself but I’m sure to be ordering these for some special people in my life! This beautiful bracelet features Rose Quartz, Coral & Picture Jasper.

All of Melanie Audrey’s bracelets can be ordered in a small, medium or large & can easily be shipped to the U.S.  They come packaged in a little burlap bag & each story is included inside. Please note all prices are listed in Canadian dollars, so you’ll have to do a quick currency conversion to get the US price.

I love these bracelets & their stories… Thank you to Instagram for introducing me to Melanie Audrey! Check out her gallery at @bymelanieaudrey & shop right online at www.melanieaudrey.com.

Screenshot_2016-08-26-10-28-13-1Here are a few of my “treasures” from past trips… Starting at the top left I have a Mother of Pearl Ring from Puerto Vallarta, a set of white, yellow & rose gold rings from Bermuda, a Swatch Watch from Curacao, a CZ Necklace from St. Thomas, my “Pura Vida” bracelet from Costa Rica, my diamond Palm Tree Necklace (that took me 2 years to find) from St. Kitts, a rainbow bead bracelet from my most recent trip Punta Cana and a great Turquoise ring in sterling silver from Cancun.  Jewelry is definitely my weakness!!!

Tuesday’s Travel Tip – Cruising!!!

 

Screenshot_2016-07-19-10-38-30-1

Planning a cruise?  Already booked?  My FAVORITE site when it comes to cruising is www.cruisecritic.com. They offer professional & traveler reviews, detailed ship information, port guides & so much more. From dining room menus, to debarkation tips; best beach bars to roomiest cabins… this site has it all!

To get the most out of this site, be sure to join the “Community” for access to all the forums. There are message boards for First Time Cruisers, Ports of Call, each individual cruise line, specialty cruises, etc. This is a great spot to do your research before booking, or to gather more information once your trip’s been confirmed.

mercuryFor me, the most valuable forums on this site are the “Roll Calls.”  These are specific threads where you can meet other cruisers who are booked on your sailing. You simply search by cruise line, then by ship & departure date to connect with the people who will be sailing with you. It’s a great opportunity to share information & get answers to any questions you may have. You can also hook up with other families who have kids the same age as yours or plan excursions ahead of time as a group to save time & money. Most of the people you will meet are experienced cruisers and have a wealth of information to share.

We’ve had so much fun with the people we’ve met & have gone on some great excursions with these groups – usually at about half the cost of what the cruise line would charge for the same outing… everything from zip-lining in Costa Rica to swimming with the stingrays in Grand Cayman.

Some cruise lines even offer a Cruise Critic “Meet & Mingle” party for everyone in the Roll Call once you set sail. Or a member of the group may organize a more informal meet-up on their own. In either case, it’s a great way to connect with the people you’ve been talking to for the months leading up to your cruise. And most times, there are cocktails involved, so don’t miss it!

Honestly, I’m not always up for making tons of friends on vacation, but cruises can be overwhelming in terms of info & options, especially for first-timers. The more knowledge you have going into the cruise, the more relaxing & enjoyable it will be.  I’ve relied on this site for over 15 years & 16 cruises… so I’d have to say it’s well worth a visit!

Screenshot_2016-07-19-10-39-13-1